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Premium quality cashew kernels sourced with care and processed to international standards. Rich taste, superior texture and exceptional quality for domestic and export markets.
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The cashew nut hangs outside and under a fleshy, edible false fruit
called the cashew apple, also known as the Marañón in Central America.
Once ripened, the cashew apple can be yellow, red, orange or pink.
The apple can be eaten fresh, made into juice, or distilled into
alcoholic beverages.
The cashew nut is native to North-East Brazil. During the 16th century,
Portuguese traders introduced cashew into India and African colonies.
From India, cashew cultivation spread across South-East Asia and became
one of the world's most important nut crops.
Our cashews are carefully selected, processed and packed under strict quality standards. We offer multiple grades suitable for retail, wholesale, food processing and export applications.
10 Metric Tons per day
W180, W210, W240, W320, W Mix, Splits, JK, SWP, SSP, BB and more.
Customized packaging options available as per customer requirements.
Delivering high-quality cashew kernels with consistent taste, superior grading, hygienic processing and reliable supply chain management for domestic and international customers.